Salty appetizer "Tangerines": how to prepare a beautiful atmospheric dish for the New Year
The dishes served at the New Year's table should be not only tasty but also beautiful. A variety of New Year's-themed appetizers are very appropriate.
A food blogger with the nickname anny cooking shared a recipe for such an appetizer on Instagram. It's a dish that looks like a tangerine.
A festive appetizer.
Source: Screenshot from Instagram anny.cooking
Ingredients
- Medium carrots – 4-5 pcs
- Boiled chicken fillet – 1 pc
- Boiled eggs – 3 pcs
- Hard cheese – 80 gr
- Sour cream or mayonnaise – 2 tbsp
- Garlic – 1 clove
- Salt
- Dill
Method of preparation
1. Finely chop the chicken fillet and put it in a deep container.
2. Grate the cheese and eggs. Add to the chicken.
3. Add chopped garlic and herbs. Season with sour cream or mayonnaise. Mix thoroughly.
Mix the ingredients.
Source: Screenshot from Instagram anny.cooking
4. Form the "tangerines."
5. Boil the carrots, cool, and grate them on a fine grater. Squeeze out excess moisture.
6. Put 1 tbsp of carrots on the cling film and make a thin layer of it.
Form the tangerines.
Source: Screenshot from Instagram anny.cooking
7. Put the filling in, and form the tangerine again.
8. Put in the refrigerator for 1 hour.
9. Decorate the "tangerines."
The appetizer is ready.
Source: Screenshot from Instagram anny.cooking
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