Quick chicken patties for lunch in 20 minutes: no need to knead the dough
If you have purchased phyllo dough in advance at the store, you can make these chicken patties very quickly. You don't have to knead anything, you just need to prepare the meat filling. Put the formed products in the oven and go about your business.
The idea of making quick chicken patties for lunch was published on the Instagarm page of food blogger Olga Golovina (olha.holovina). The products are baked for only 20 minutes.
Recipe for quick chicken patties for lunch
Source: Screenshot of the post on the page of food blogger Olga Golovina in Instagarm
Ingredients:
- phyllo dough - 1 pack
- chicken fillet - 3 medium
- onion - 2 pcs.
- spices: for chicken, dried garlic, salt, bay leaf, allspice
- egg - 1 pc.
- sesame seeds
- mushrooms, cheese, herbs - to diversify the filling
- oil - for frying onions
Method of preparation:
Chopping onions
Source: Screenshot of a post on the page of food blogger Olga Golovina on Instagarm
1. For the filling, boil the chicken fillet with bay leaf and pepper, you can whip it in a blender or pass it through a meat grinder.
2. Dice the onion and fry until golden brown in vegetable oil, then chop in a meat grinder.
Filling for patties
Source: Screenshot of the post on the page of food blogger Olga Golovina on Instagarm
3. Add spices, salt and dried garlic to the filling.
4. Cut each sheet of phyllo dough into two parts.
Wrapping the filling
Source: Screenshot of the post on the page of food blogger Olga Golovina on Instagarm
5. Put the filling on the first half and roll it up, cover the roll with the second half of the sheet and roll it up.
6. Put the formed pies on a baking sheet covered with parchment.
Formed patties
Source: Screenshot of a post on the page of food blogger Olga Golovina on Instagarm
7. Brush with egg and sprinkle with sesame seeds.
8. Bake at 180 degrees until golden brown (about 20 minutes).
Ready-made baked patties
Source: Screenshot of the post on the page of food blogger Olga Golovina on Instagarm
9. You can experiment with the filling: use cheese and herbs, mushrooms, berries.
You can also find recipes on OBOZREVATEL:
Subscribe
Subscribe
