Juicy chicken rolls with cheese and mushrooms: the meat just melts in your mouth
Chicken fillet can be very soft and juicy if you make rolls out of it. It is delicious to put a lot of mushroom filling and cheese inside. Cream cheese and yogurt will perfectly complement all this.
The idea of making juicy chicken rolls with mushrooms is published on the marafon18 6 culinary page on Instagram. It can be served with chicken fillet.
Recipe for chicken rolls with mushrooms
Source: Screenshot of the post on marafon18 6's Instagram page
Ingredients:
- chicken fillet - 500 g.
- mushrooms - 150 g.
- cream cheese - 40 g.
- hard cheese - 30 g. + 30 g.
- natural yogurt - 20 g.
- salt, pepper, herbs.
Method of preparation:
Prepare the filling
Source: Screenshot of the post on marafon18 6's Instagram page
1. Fry the mushrooms.
2. Add cream cheese, yogurt, half of the grated cheese, spices and herbs.
Put the filling into the meat and form rolls
Source: Screenshot of the post on the marafon18 6 Instagram page
3. Mix thoroughly.
4. Thinly slice the meat, put the filling.
Put the rolls in the mold and add the cheese
Source: Screenshot of the post on marafon18 6's Instagram page
5. Wrap in rolls.
Ready-made chicken rolls with mushrooms
Source: Screenshot of the post on marafon18 6's Instagram page
6. Put in a baking dish, sprinkle with grated cheese.
7. Put in the oven for 30-40 minutes at 180 degrees.
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