How to bone herring in a minute without damaging the fillet: a simple hack
How to bone herring in a minute without damaging the fillet: a simple hack
Source: pexels.com
Herring is an ideal product for making delicious snacks like sandwiches and spreads. It also makes ver hearty and tasty salads.
What to cook with herring.
FoodOboz editors share a useful life hack on how to bone herring in 1 minute without damaging the fillet.
Healthy herring.
What you need:
- herring
- knife
Method of preparation:
1. Cut off the head of the herring and cut open the belly.
How to quickly peel herring.
2. Next, use your index finger to remove the ribs and backbone. First, pull on one side, and then on the other, thus completely removing the backbone.
Herring.
3. Then cut off the tail. There may be a few bones left in the tail part, so take them out too.
Herring.
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