Healthy "Vinigret" salad without boiled vegetables: how to prepare a salad

"Vinegret" is one of the simplest and most delicious homemade vegetable salads. It is worth noting that the dish is very simple to prepare: you need to bake or boil vegetables and add pickles and beans.

The cook shared a recipe for a delicious and light "Vinegret" on Instagram, for which vegetables are baked.

Ingredients:

• beetroot
• carrot
• potatoes
• beans/chickpeas
• green peas
• pickles
• onions
• capers
• aromatic oil
• salt

Method of preparation:

1. Peel and dice the vegetables, and bake at 200 C for 25 minutes.

2. Then put them in a bowl, add oil, beans, capers, onions, salt, and mix.

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