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Recipe for dessert. Source: screenshot from a video on YouTube
Healthy pumpkin can be the basis for salads, snacks, cereals, and even desserts. It makes a delicate pudding, pies, casseroles, and marmalade.
The cook shared a recipe for delicious pumpkin marmalade with lemon juice and sugar on Instagram.
Ingredients:
- Pumpkin - 500 g
- Lemon juice - 1/2 pc.
- Sugar - 100 g or agave syrup - 75 g
- Agar-agar - 7 g
Method of preparation:
1. Peel the pumpkin, cut into small pieces.
2. Bake or boil until tender. If the pumpkin has been cooked, drain all the water.
3. Blend the pumpkin in a blender with the lemon juice, sugar or syrup. Pour into a saucepan and put on heat. Add the agar-agar and cook for 4 minutes.
3. Pour into curly silicone molds or into any dish greased with vegetable oil. Leave to cool completely and you can eat!
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