Healthy and tasty pasta chips with spices: turn out very crispy

Pasta can be the basis for very hearty lunch and dinner dishes. It can also be cooked with milk, spices, minced meat, and vegetables.

The FoodOboz editorial team shares a recipe for delicious crispy pasta chips with spices and oil.

Ingredients:

• pasta - 200 g
• oil - 2 tbsp
• spices: paprika, garlic, salt

Method of preparation:

1. Boil the pasta, drain all the water, add spices and oil, and mix.

2. Put on a baking sheet and bake until tender.

The chips will be very crispy and delicious!