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Fragrant apple "roses" with puff pastry: a recipe for a delicious dessert from Hector Jimenez-Bravo
Apples and puff pastry are the best combination of products for making delicious desserts. They will make delicious puffs, buns, pies, and tarts.
Hector Jimenez-Bravo shared a recipe for delicious apple "roses" made from apples and puff pastry on Instagram.
Ingredients:
- Puff pastry - 400 g
- Honey - 40 g
- Apples - 3 pcs.
- Cinnamon - 5 g
- Powdered sugar - 20 g
- Butter - 15 g
Method of preparation:
1. Roll out the dough and brush with honey. Put the apples, fold them in half, and twist the rose.
2. Put in a greased baking dish and bake for 25-30 minutes at 180C.
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