Delicious phyllo dough buns with cheese: how to make in 30 minutes

Home baking is an incredible way to delight your family and create a cozy home with incredible flavors. Even if you don't like to work with dough, you can always find a way.

For example, a food blogger with the nickname marina frolova on Instagram told us how to make delicious phyllo dough buns. This recipe will keep your hands clean, and in 30 minutes you'll have delicious pastries on the table.

Ingredients

• Philo dough – 500 gr
• Cheese – 500 gr
• Bryndza – 200 gr
• Eggs – 1 pc + 1 pc for greasing
• Salt
• Butter for frying
• Sesame seeds

Method of preparation

1. Grease a sheet of thawed dough generously with melted butter and put another sheet on top.

2. Mix all the ingredients for the filling and spread them on the pastry sheets.

3. Form buns, brush with egg, and sprinkle with sesame seeds.

4. Bake for 20 minutes at 180 degrees, then raise the temperature to 200 degrees and bake for another 3-5 minutes.