Delicious and healthy salad with shrimp, avocado and dressing: 10 minutes to prepare

Homemade salads can be made with vegetables, herbs, cheese, seafood, and eggs. It is best to dress salads with oil rather than mayonnaise.

The cook shared a recipe for a delicious and satisfying salad with shrimp, avocado, and arugula on Instagram.

Ingredients:

• Mixed lettuce or arugula
• Shrimp
• Avocado
• Cream cheese
• Cherry tomatoes
• Dried garlic

Dressing:

• Olive oil, soy sauce, lemon juice and mustard

Method of preparation:

1. Wash the salad greens, dry them and put them on a dish. Add the tomatoes.

2. Peel, rinse and marinate the shrimp in a mixture of salt + dried garlic + olive oil. Fry in a preheated frying pan for 2 minutes on each side.

3. Blend avocado pulp with cream cheese in a 1:1 ratio, add salt and pepper to taste.

Spread with a piping bag or just a teaspoon!