"Crab flowers" appetizer: will decorate the festive table
Any festive table should be served with appetizers. They not only satisfy hunger but also serve as a great table decoration. You can make appetizers from almost any product.
For example, a food blogger with the nickname cook with me at home shared a recipe on Instagram for an incredible crab stick appetizer. It looks like a flower, but everyone will definitely like the taste.
"Crab flowers."
Source: Screenshot from Instagram cook_with_me_at_home
Ingredients:
- Croutons - 1 pack.
- Eggs - 3 pcs.
- Processed cheese - 2 pcs.
- Garlic - 2-3 cloves.
- Mayonnaise - 2-3 tbsp.
- Salt
- Pepper
- Crab sticks - 6-7 pcs.
- Peas\corn\pomegranate
- Dill and herbs
Method of preparation:
1. Boil eggs, cool, and grate on a fine grater.
2. Lightly freeze processed cheeses and grate them as well.
Prepare the spread.
Source: Screenshot from Instagram cook_with_me_at_home
3. Add garlic, mayonnaise and spices. Stir until smooth.
4. Put the mixture on the croutons.
Form the flowers.
Source: Screenshot from Instagram cook_with_me_at_home
5. Garnish with thin slices of crab sticks cut into flower petals.
6. Put peas/corn/pomegranate seeds inside.
The appetizer is ready.
Source: Screenshot from Instagram cook_with_me_at_home
7. Garnish with sprigs of herbs.
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