Chicken fillet will definitely not be dry: what a simple appetizer to make from dietary meat

Chicken fillet is a very versatile meat. But it needs to be cooked properly because the product is quite dry and dietary. To do this, you need bacon.

The idea of cooking juicy chicken rolls in bacon was published on the Instagram page of food blogger Kateryna with the nickname kathycoooks. The appetizer is perfect for a festive table and for every day.

Ingredients:

• chicken fillet – 2 pcs.
• bacon – 4 slices
• cream cheese – 2 tbsp
• mozzarella cheese – 60 g
• salt/pepper/Italian herbs – to taste

Method of preparation:

1. Cut the chicken fillet into two parts.

2. Beat off with a hammer on both sides and add salt and pepper.

3. For the filling, combine cream cheese and grated mozzarella.

4. Add Italian herbs and stir.

5. Roll 2 tsp of the filling into the fillets and wrap the top in bacon.

6. Put in a baking dish and put in a preheated 180-degree oven for 25-35 minutes (depending on the size of the fillet pieces).

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