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A delicious and light salad that doesn't require boiling anything: the recipe
Modern salads are often the gems of the holiday table because they not only taste great but also look very beautiful. Therefore, it is worth having a selection of these dishes in your cookbook to delight your family with a wonderful variety.
A food blogger with the nickname goptarenkonatali shared on Instagram how to make a delicious and light modern salad. It will be very tasty and will decorate the table.
Ingredients
- Mixed salad
- Shrimp
- Avocado
- Cream cheese
- Cherry tomatoes
- Dried garlic
Ingredients for the dressing
- Olive oil
- Soy sauce
- Lemon juice
- Mustard seeds
Method of preparation
1. Wash the salad greens, dry them, and put them on a plate. Add the tomatoes.
2. Peel the shrimp, remove the intestines, rinse, and marinate in salt, garlic and olive oil.
3. Fry in a preheated frying pan for 2 minutes on each side.
4. Punch the avocado pulp with a blender with cream cheese in a 1:1 ratio.
5. Add salt and pepper. Stir and spread on the salad with a cooking bag or spoon.
6. Add dressing and serve.