Currency
What to add to zucchini fritters to make them puffy: a simple ingredient
What to make zucchini fritters with. Source: Pixabay
Zucchini do not need a long heat treatment, so it is very convenient to prepare various fast and budget dishes from them. And one such dish is fritters. If you serve them with a delicious sauce - it will turn out quite hearty. But for the texture to be lush, you need to add one special ingredient to the batter.
The idea of making puffy zucchini fritters is published on the page of food blogger Julia with the nickname zefirok_for_you on Instagram. The dough for the dish should be made with kefir.
Ingredients:
- zucchini - 500 g
- eggs - 4 pcs.
- flour - 300 g
- kefir - 300 ml
- semolina - 4 tbsp.
- oil - 1 tbsp + for frying
- baking powder - 0.5 tsp.
- spices - to taste
Method of cooking:
{"imgSrc": "https://i.obozrevatel.com/gallery/2022/8/30/screenshot501.jpg", "imgWidth":774, "imgHeight":497, "title": "Zucchini for Fritters", "sourceTxt": "Pexels", "alt":""}
1. Grate zucchini, salt and leave for 10-15 minutes to let the juice flow.
2. Squeeze well and add all the other ingredients.
3. Mix the mass well.
4. Fry in a pan with vegetable oil on both sides until tender.
{"imgSrc": "https://i.obozrevatel.com/gallery/2022/8/29/pexels-karolina-grabowska-4199060.jpg", "imgWidth":870, "imgHeight":489, "title": "Butter for Fritters", "sourceTxt": "francebleu.fr", "alt":""}
Also on OBOZREVATEL you can read the recipes:
Other News
A journalist ridiculed Olha Freimut's etiquette course, which she bought for five thousand hryvnias: what the country's chief "Auditor" teaches
The former host recommends students to "pray"
Leonardo DiCaprio reunited with Kate Winslet: how the actors have changed 27 years after Titanic's premiere
The actor called his colleague one of the most talented stars of his generation