Salad with crab sticks and carrots in Korean style: a simple recipe for a hearty dish

Crab sticks are an ideal product for the preparation of salads, appetizers and spreads. It is worth noting that crab sticks go well with Korean-style carrots, greens, sauces, fresh and baked vegetables.

Cook Victoria shared a recipe on Instagram for a simple crab stick salad with Korean-style carrots.

Ingredients:

• crab sticks - 250 g
• korean carrots - 250 g
• eggs - 4 pcs.
• corn - 1 b.
• salt, pepper - to taste
• mayonnaise
• greens

Method of preparation:

1. Boil the eggs.

2. Dice the crab sticks and eggs.

3. Put all the ingredients in a bowl, add the carrots, corn, spices, finely chopped greens, mayonnaise and mix.

It's best to put the salad in the fridge for 30-60 minutes and you can serve it!

Also on OBOZREVATEL you can read the recipes:

• Korean-style pumpkin salad
• <a href="https://food.obozrevatel.com/salatyi/salat-myasnoj-s-ovoschami.htm" target="_blank">Meat salad with vegetables</a>
• <a href="https://food.obozrevatel.com/salatyi/salat-s-file-kuritsyi.htm" target="_blank">Salad with chicken fillet</a>