Zucchini with stuffing and gravy for dinner: sharing a recipe for a delicious and easy dish

Zucchini are very budget, tasty and easy to prepare vegetables. They can be baked, fried, made into pancakes and cakes. You can also bake them in batter, make stews and soups.

Culinarian Irina shared a recipe on Instagram for delicious stuffed zucchini baked with a tangy sauce.

Ingredients:

• zucchini - 2 pcs.
• minced meat - 230 g
• onions - 1 pc.

Sauce:

• sour cream - 150 g
• dill
• salt
• garlic
• firm cheese

Method of preparation:

1. Cut the zucchini into circles. Cut out the shells.

2. Transfer them to a blender, add the onion, beat until smooth. Then add minced meat, salt, mix.

3. Sauce: Mix sour cream, grated cheese, garlic, chopped dill and stir.

4. Place the zucchini on a baking tray, place the filling in the middle, top with the sauce and bake for 25-30 minutes at 180-200 C.

Also on OBOZREVATEL you can read the recipes:

• Zucchinis with cheese in the oven
• Pickled zucchini with honey
• Zucchini with chicken in a pan

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