Zucchini that is better than meat: a simple recipe of the dish, the taste of which will surprise you

Zucchini can be used to make delicious salads, as well as pancakes, fritters, soups and appetizers. They also make great spicy caviar, which can be eaten immediately and canned for the winter.

FoodOboz editors share a recipe for an appetizer from zucchini, which will taste like meat.

Ingredients:

• zucchini - 2 pcs.
• hard cheese - 150 g
• eggs - 2 pcs.
• flour - 2 tbsp.
• tomatoes - 1 pc.
• mayonnaise
• herbs, salt, pepper, garlic - to taste

Method of preparation:

1. Cut zucchini into slices and salt well.

2. Stuffing: chop greens, dice tomato, grate garlic and cheese and add mayonnaise. Mix.

4. Beat the eggs with a pinch of salt.

5. Wrap the filling, then dip the rolls in flour, then in the beaten eggs and fry for a few minutes on each side until cooked.

OBOZREVATEL also reported how to properly cook hearty "boats" from zucchini with a delicious filling.