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What can be quickly prepared for tea from a soft banana: a variant of an elementary dessert

Recipe for crispy banana cookies

Source: dashofsanity.com

If you've had bananas in your kitchen for a few days, you can use them to make simple cookies. They can be a hearty breakfast or snack option because they contain oatmeal. And if you use whole wheat flour, this food will also be very low in calories.

The idea of making cookies with bananas and peanut butter was published on the Instagram page of food blogger Roksolana Harasymiv (roksolana.harasymiv).

A simple recipe for cookies...

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Gerasymiv

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Ingredients:

  • 1 banana + 6-8 rings for decoration
  • 1 egg
  • 2 tsp peanut butter

Mash the banana with a fork

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv

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  • 4 tbsp oatmeal
  • 4 tbsp whole wheat flour
  • 2 g of baking powder

Adding oatmeal to the dough

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv

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Method of preparation:

1. Mash the banana.

Adding baking powder

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Gerasymiv

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2. Add egg, peanut butter, oatmeal, whole wheat flour, baking powder.

Putting cookies on parchment

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv

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3. Mix everything well.

Spreading banana on cookies

Source: Screenshot of a post on the Instagram page of food blogger Roksolana Herasymiv

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4. Spoon onto a baking sheet and bake in a preheated oven for 15 minutes at 180 degrees.

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