What to make with eggs for breakfast in 10 minutes: sharing a recipe for a nourishing and tasty dish

Eggs are a very useful and valuable product, they have a lot of essential vitamins and trace elements. Eggs can be used to prepare many different dishes, from omelets to salads, sauces and appetizers.

Cook Svetlana shared on Instagram a recipe for a delicious and quick breakfast dish of bacon, mushrooms, cheese and tomatoes.

Ingredients:

• Eggs
• Bacon/sausage/ham
• Champignons
• Tomatoes
• Green onions
• Hard cheese
• Spices

Method of preparation:

1. Whisk eggs with spices.

2. Slice mushrooms, bacon at random, tomato slices and fry.

3. Pour in egg mixture and sprinkle with cheese, cover and cook for a few minutes. Sprinkle with green onions before serving.

Also on OBOZREVATEL you can read the recipes:

• Dairy-free Japanese omelet with lightly salted red fish

• Soft French omelet with butter
• Rice omelet