What to add to cutlets so they don't fall apart and burn: without eggs and bread

To make cutlets really tasty and juicy, you don't need to add bread and eggs to them. The minced meat will be tender and juicy if you put potatoes in it. The mass will be dense and will not fall apart in the pan.

The idea of making tender chicken cutlets with potatoes that do not fall apart is published on the Instagram page of food blogger vistovska_cooking. You only need 5 ingredients for the dish.

Ingredients:

• chicken fillet - 1 pc

• potatoes - 2 pcs medium
• onion - 1 pc
• flour - 1 tbsp
• spices - to taste

Method of preparation:

1. Cut all the ingredients into medium slices.

2. Put into the blender bowl.

3. Grind into minced meat.

4. Form small patties with wet hands.

5. Fry in vegetable oil on both sides until golden brown.

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