The most delicious golden wings in a soy-honey marinade: baked in the oven
How to bake golden chicken wings
Source: pixabay.com.
Chicken wings are the perfect meat for mashed potatoes or various porridges. And they are best cooked in the oven. The wings will turn out very golden and crispy. Especially if you choose the following marinade.
The idea of cooking golden wings in soy-honey marinade is published on the Instagram page of food blogger Polina with the nickname polli_cooking. The special flavor is added by toasted sesame seeds, which should be sprinkled on top.
Recipe for golden wings in a...
Source: Screenshot of a post on the Instagram page of foodblogger Paulina with the nickname polli_cooking
Ingredients:
- 500 g. wings
- 50-60 ml. soy sauce
- ginger
- 2 tsp. smoked paprika
- 2 tsp. honey
- sesame
Method of preparation:
Adding soy sauce to the wings
Source: Screenshot of a post on the Instagram page of food blogger Paulina with the nickname polli_cooking
1. Wash the wings well.
2. Add all the ingredients.
Adding spices
Source: Screenshot of a post on the Instagram page of food blogger Paulina with the nickname polli_cooking
3. Mix well and leave to marinate for an hour.
Laying out the wings in the mold
Source: Screenshot of a post on the Instagram page of food blogger Paulina with the nickname polli_cooking
4. After that, transfer the wings to the baking tray.
Baking the wings
Source: Screenshot of a post on the Instagram page of foodblogger Paulina with the nickname polli_cooking
5. Send to a preheated oven at 180 degrees for 30 minutes in the mode top-bottom+convection.
6. Sprinkle the finished wings with sesame seeds. If desired, it can be pre-fried in a frying pan.
Sprinkling the wings with sesame seeds
Source: Screenshot of a post on foodblogger Paulina's Instagram page with the nickname polli_cooking
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