The easiest recipe for salted redfish: you will need only 3 ingredients
How to salt redfish at home
Redfish sandwiches are a classic appetizer for the New Year's table. It will be very tasty and safe if you salt the fish at home. This way you can be sure of the quality of the product and spend a minimum of money.
The idea of cooking the simplest version of salted red fish was published on the Instagram page of food blogger Diana Domovych (diana.domovych). For this method, you need only 3 ingredients.
Recipe for salted fish with sugar
Source: Screenshot of a post on the Instagram page of food blogger Diana Domovych
Ingredients:
- 300 g of redfish
- 1 tsp sugar
- 2 tsp. salt
Method of preparation:
Adding salt and sugar
Source: Screenshot of a post on the Instagram page of food blogger Diana Domovych
1. Mix salt and sugar.
2. Rub the fish on all sides.
Dipping the fish in the mixture
Source: Screenshot of a post on the Instagram page of food blogger Diana Domovych
3. Place in a container in the refrigerator overnight.
4. Drain off the liquid and rinse lightly.
Ready-made dish
Source: Screenshot of a post on the Instagram page of food blogger Diana Domovych
5. Dry with paper towels.
6. Can be cut and used for cooking.
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