Tea cake "Everything in 1 glass": it will be airy and fluffy

Homemade pies can be made from any dough and with different fillings. To make the dough fluffy, cooks advise adding baking powder or baking soda to the base.

Cook Olha Matviy shared a recipe for a delicious, lush berry pie on Instagram.

Ingredients:

• Cherries - 150-200 g

Dough:

• Eggs - 2 pcs.
• Oil -100 ml
• Salt - a pinch
• Kefir - 1 cup
• Sugar - 1 cup
• Semolina - 1 cup
• Baking powder - 1 tsp
• Flour - 130 g

Method of preparation:

1. Defrost the cherries, put them in a colander.

2. Dough: mix all the products with a whisk and let stand for 20 minutes. Pour half of the dough into the mold, put the cherries, pour the rest of the dough and bake for 40-60 minutes at 175C.

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