Tastier than with sprats: budget sandwiches in 10 minutes

Sandwiches can be made not only with sausage, sprats, and fish, but also with boiled eggs, baked mackerel, herbs, vegetables, any cheese, and avocado.

Cook Yulia shared a recipe for delicious sandwiches with sardines, eggs, and onions on Instagram.

Ingredients:

• sardines - 1 b.
• shallots - 1/2 pc.
• eggs (boiled) - 3 pcs.
• cheese - 50 g
• mayonnaise - 1 tbsp
• spices: salt, pepper - to taste
• baguette/loaf
• garlic - 1 clove.
• lettuce leaves, cucumber - for serving

Method of preparation:

1. Drain the liquid from the sardines into a separate bowl, do not pour out. Mash the sardines with a fork until smooth.

2. Separate the white from the yolk, grate separately, grate the cheese as well. Add finely chopped onion. You can use regular onions, but they will have a sharper, richer flavor.

3. Add spices and mayonnaise, mix until smooth. If necessary, add a few tablespoons of sardine liquid for the desired thickness.

4. Cut the baguette into slices. Fry in a little oil on both sides until golden brown. Rub each fried slice with a clove of garlic on one side and spread the spread on top.

You can also find recipes on OBOZ.UA:

• Sandwiches with avocado
• Sandwiches with cod liver
• Sandwiches with caviar