Tastier than store-bought: quick and spicy Korean-style carrots

Korean-style carrots can be prepared at home without any hassle. All you need to do is choose juicy carrots and the right spices.

The cook shared a recipe for spicy Korean-style carrots with garlic and spices on Instagram.

Ingredients:

• carrots
• oil
• seasoning for Korean-style carrots
• garlic
• vinegar

Method of preparation:

1. Grate carrots and add seasoning, grated garlic, a little vinegar and boiled oil.

2. Stir and taste. Put the carrots in a container that closes well and refrigerate overnight.

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