Simpler and tastier than Olivier: hearty salad for the New Year's table

Festive salads can be prepared with vegetables and herbs. For a more hearty version, add fillet, seafood, crab sticks, and shrimp.

FoodOboz editorial team shares a recipe for a delicious chicken salad with fresh cucumbers, prunes and mayonnaise.

Ingredients:

• chicken fillet - 1 pc.
• fresh cucumber - 2 pcs.
• eggs - 5 pcs.
• prunes - 200 g
• mayonnaise, salt, pepper, herbs

The process of cooking

1. Boil prunes for a few minutes, drain and squeeze them. Cut into slices. Dice the cucumber as well. Finely chop greens and cut boiled eggs into any shape.

2. Mix all the products, season with mayonnaise to taste, add salt and eat.

You can also find recipes on OBOZ.UA:

• Salad with chicken fillet
• Korean-style eggplant salad
• Lean salad with avocado