Quick pita tubes with cheese filling in 5 minutes: a recipe for a snack

Pita bread can be used to make delicious appetizers, pies, lasagna, as well as quick pizza and even desserts.

Cook Yana shared on Instagram a recipe for very crispy and tasty pita bread tubes with cottage cheese and hard cheese.

Ingredients:

• pita bread
• cottage cheese - 100 g
• hard cheese - 150 g
• eggs - 2 pcs.
• greens - a bunch
• salt - to taste

Method of preparation:

1. Mix cottage cheese with grated hard cheese, add salt and finely chopped herbs.

2. Cut the pita bread, put the filling and roll it up.

3. Beat eggs with salt and dip the tubes.

4. Fry on both sides until golden brown.

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