Food
Odorless and fat-free: how to fry capelin properly
Capelin recipe. Source: 1000.menu
The simplest and inexpensive yet delicious fish that can be cooked in just 10 minutes is common capelin. It can be fried and baked.
How to cook capelin without frying
The FoodOboz editorial team shares a useful life hack on how to fry delicious capelin without odor and fat.
How to cook capelin without oil
First of all, capelin should be washed and dried thoroughly.
Next, pour flour into a separate bowl, add salt, paprika and pepper and mix thoroughly. Roll the capelin in the dry mixture on all sides.
Recipe for fried capelin in batter
Put the fish on the oiled parchment, cover with another piece of parchment and put the "envelope" with the fish in the pan. Fry over low heat for 5 minutes. Turn to the other side and fry for another 5 minutes.
Serve the fish hot. It will be delicious with lemon!
Delicious fried capelin
Other News
"There is no such thing as overweight": Yevhen Klopotenko describes the ideal woman for him and explains why he doesn't pay attention to appearance
Personal traits of a partner are important for a restaurateur
He promised a "fee" for destroyed tanks of the Armed Forces of Ukraine: Grigory Leps received a suspicion from the SSU in absentia
In 2023, the artist traveled to occupied Donetsk