Mashed potato pancakes in 10 minutes for a hearty dinner: share the recipe

If you have mashed potatoes left over from yesterday, don't rush to throw them away, because they can be the basis for making delicious casseroles, pie fillings, and they also make hearty zrazy, with or without fillings. Mashed potatoes can also be used to make snacks and pancakes.

The FoodOboz editorial team shares a recipe for delicious mashed potato pancakes, which can be a hearty dinner option. The recipe was published on the food blog "Just.recept " on Instagram.

Ingredients:

• Mashed potatoes - 400 g
• Eggs - 1 pc.
• Flour - 6-8 tbsp.
• Greens - a bunch
• Spices - to taste

Method of preparation:

1. Add the egg, spices, flour, chopped herbs to the mashed potatoes. Mix thoroughly.

2. Form pancakes with wet hands, fry on both sides until golden brown.

Serve with sour cream!

You can also find more recipes on OBOZREVATEL:

• Zucchini pancakes in the oven
• Zucchini pancakes with cheese
• Onion pancakes

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