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Lazy strudel with phyllo dough: what to cook with

Quick apple strudel

Source: Pixabay

If you have some delicious apples, it's a great idea to make a strudel. For this dessert, you don't even need to knead the dough but use ready-made phyllo. It bakes perfectly and turns out to be very crispy.

The idea of making a lazy apple strudel from phyllo dough was published on the Instagram page of food blogger Anastasiia with the nickname aprilparadise. It has a very juicy filling inside.

Quick apple strudel from phyllo dough

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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Ingredients:

  • phyllo dough (5 sheets)
  • apples
  • nuts
  • sugar, cinnamon
  • ghee or butter
  • egg yolk + milk for greasing

Method of preparation:

Apples for the dish

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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1. Dice the apples and stew them in a frying pan with a spoonful of butter. Add sugar and cinnamon.

Adding sugar

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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2. Chop the nuts and add to the apples.

Adding nuts

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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3. Brush the sheets of phyllo dough with melted butter and stack them on top of each other.

Smearing the dough with egg

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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4. Put the apples and roll them.

Putting the filling on the dough

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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5. Brush with a mixture of egg yolk and milk.

Smearing the dish with egg

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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6. Place in the oven at 200 degrees for 15 minutes.

Ready-made dish

Source: Screenshot of a post on the Instagram page of food blogger Anastasiia aprilparadise

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You can also find recipes on OBOZ.UA:

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