Indistinguishable from the original: how to make Bounty bars at home

Coconut Bounty bars, which everyone is used to buying in the store, can be easily made at home. You will spend much less money. In addition, you will be sure of the quality of all the ingredients.

The idea of making homemade bounty bars was published on the Instagram page of food blogger Ilona with the nickname thefoodhub.by_ilona. The dessert is perfect for tea.

Ingredients:

• coconut flakes - 100 g
• condensed milk - 150 g

• favorite chocolate - 100 g
• sunflower oil - 15 ml

Method of preparation:

1. Mix coconut flakes with condensed milk.

2. Form bars and put them in the freezer for an hour.

3. Add oil and melt in a water bath.

4. Insert skewers into the bars and dip into the chocolate.

5. Put in the refrigerator for 15 minutes.