How to dress Chinese cabbage salad, except for mayonnaise: it will be much healthier

Right now, the price of Chinese cabbage is quite reasonable, so this vegetable is often used to make salads. And the traditional dressing for them is mayonnaise. But it will be much healthier to use sour cream as a base.

The idea of making a delicious Chinese cabbage salad was published on the Instagram page of food blogger zhuravlina_cooking. Mustard and garlic will add a special piquancy.

Ingredients:

• Chinese cabbage - 1/2 pc.
• canned peas - 1 can
• herbs (dill, parsley, green onions) - a bunch

Ingredients for the dressing:

• salt - 1/3 tsp.
• mustard - 1/2 tsp.
• sour cream - 4 tbsp
• black pepper - 1/4 tsp.
• garlic - 1 large clove

Method of preparation:

1. Chop the Chinese cabbage randomly, and put it in a deep bowl, convenient for mixing.

2. Chop the greens and add to the cabbage in a bowl.

3. Add the canned peas.

4. To make the dressing, add grated garlic, medium-hot mustard, salt, and ground black pepper to the sour cream.

5. Mix everything well.

6. Add the chopped vegetables to a bowl and mix.