How to cook pasta for dinner: no worse than in a restaurant

A truly restaurant dish for lunch can be prepared even at home. All you need is regular pasta. It will go well with a delicate cream sauce and shrimp.

The idea of cooking pasta with shrimp in a creamy sauce for lunch was published on the Instagram page of food blogger Anastasia with the nickname anny.cooking. Spinach will add a special flavor.

Ingredients for 2 servings:

• 200 g of pasta
• 10-15 shrimps
• 10 cherry tomatoes
• 1 clove of garlic
• 20 g of spinach (optional)
• 200 ml of 33% cream
• salt, butter, oil
• herbs, parmesan

Method of preparation:

1. Heat a frying pan with oil and a piece of butter.

2. Fry shrimp (can be either raw or cooked).

3. Add chopped garlic, cherry tomatoes, and spinach.

4. Heat together for a few minutes.

5. Add cream.

6. Heat until thickened.

7. Season with salt.

8. Boil pasta and add it to the sauce.

9. Heat together for a few minutes and serve.