How to cook oatmeal so that even children enjoy it

Oatmeal is not a particularly exquisite meal. All because this product is very often prepared as porridge. But it will be delicious to make delicate cookies from oatmeal and peanut paste. Children will love it the most.

The idea of making homemade cookies from oatmeal is published on the Instagram page of food blogger Svitlana Levytska (lanas_diet). It holds its shape well and does not fall apart during baking.

Ingredients:

• oatmeal - 100 g

• peanut paste - 115 g (any other nut paste will do)
• eggs - 2 pcs
• baking soda - 0.5 tsp.
• vanilla
• chocolate drops - 50 g

Method of preparation:

1. Pour oatmeal into a bowl.

2. Mix peanut paste, eggs, salt and vanilla in separate bowl.

3. Pour the oatmeal into the mixture.

4. Add chocolate drops.

5. Mix well.

6. Preheat the oven to 180 degrees.

7. Cover a baking tray with parchment.

8. Spoon future cookies on parchment. One cookie is about 25g.

9. Place in the preheated oven for about 12 minutes. The cookies should become golden.

10. Refrigerate after cooling.

Also on OBOZREVATEL you can read the recipes:

• Banana cheesecakes with oatmeal
• Cheesecakes with oatmeal and honey
• Cheese casserole with oatmeal and cherries