How to cook mackerel deliciously for a festive table: it will be very juicy and soft

Mackerel can be salted, baked, added to salads, and spread. To make it soft and juicy after baking, it needs to be marinated.

Cook Alina shared a recipe for delicious baked mackerel with soy sauce and honey on Instagram.

Ingredients:

• Mackerel - 1-2 pcs.

Sauce:

• soy sauce - 2 tbsp. l.
• vegetable oil - 2 tbsp.
• honey - 1-2 tsp.
• ketchup - 1 tbsp. l.

Method of preparation:

1. Gut the fish, remove all the bones.

2. Sauce: mix all the ingredients for the sauce.

3. Grease the fish, bake the fish for 30 minutes at 180-190 C.

You can also find recipes on OBOZ.UA:

• Mackerel in batter
• Baked mackerel with vegetables
• Mackerel in tomato sauce