How to cook any fish deliciously in 12 minutes: we share a simple life hack and recipe

Fish is a very valuable product that should be in everyone's diet. Experts say that you should eat fish two to three times a week. It is worth noting that it can be any fish. It is very important to cook it properly. If it is, for example, herring or lightly salted salmon, they can be used to make sandwiches, spreads, and salads.

Chef Dmytro Martseniuk shared on Instagram the secret of cooking any fish to make it tasty and juicy.

Tip: To make the fish juicy and soft, you need to cook it on a vegetable bed, and you should add butter!

Ingredients:

• fish fillets
• vegetables
• lemon
• butter
• spices

Method of preparation:

1. Cut the vegetables into strips.

2. Put parchment on a baking sheet, put a vegetable pillow in the center, top with the fillet, add spices, lemon, and butter.

3. Bake the fish for 12-15 minutes at 180-200 °C.

Serve fish with lemon and chopped herbs!