Healthy beetroot salad without mayonnaise for every day: a recipe for a delicious and light dish

Boiled and raw beets can be used to make very healthy and tasty salads, as well as appetizers and sauces. It goes very well with all vegetables, herbs, legumes, and mushrooms.

Cook Yana shared a recipe for a delicious and healthy beetroot salad with spinach and cheese on Instagram.

Ingredients:

• Boiled beetroot
• Orange
• Feta cheese
• Red onion
• Spinach
• Olive oil
• Honey
• Salt - to taste

Method of preparation:

1. Boil and chop the beets, orange and cheese.

2. Put the spinach, beets, cheese, and orange in a bowl.

3. Pour the olive oil dressing with honey and salt over the salad.