Grated pie with jam for tea: a recipe for the perfect dough for dessert

The simplest and most delicious homemade pie is grated. It is easy to prepare, you just need to make the perfect shortcrust pastry based on grated butter. You can use any jam and berries for the filling.

Cook Daria shared a recipe for a delicious grated pie with jam on Instagram, which will be very soft on the inside and crispy on the outside.

Ingredients:

• butter or margarine – 200 g
• flour – 450 g
• baking powder 1 tsp.
• sugar – 60 g
• eggs – 2 pcs.
• jam – 300 g

Method of preparation:

1. Add the baking powder and cold butter to the flour and grind into crumbs.

2. Then add sugar, and eggs and knead the dough.

3. Divide the finished dough into two parts (large and small). Put the smaller part in the freezer to freeze slightly, roll out the larger part, and put it into the mold. Put the jam on top and sprinkle the grated dough over the pie.

4. Bake the cake for 30 minutes at 180 C.