Basic pita bread pie in 20 minutes: no need to knead the dough

To quickly prepare a delicious pie for the whole family, use pita bread. Any ingredients go well with it, and it's especially tasty to add cheese. This dish takes only 20 minutes to bake in the oven.

The idea of making an elementary pita bread cheese pie was published on the Instagram page of food blogger Polina with the nickname polli_cooking. After baking, the pita bread becomes very crispy and the filling is juicy.

Ingredients:

• pita bread
• 250 g of yogurt/kefir
• 1 egg
• dill/parsley/green onions
• salt
• 150 g of cottage cheese
• 150 g of mozzarella/suluguni
• sesame seeds

Method of preparation:

1. Mix the yogurt, egg, salt and greens in a bowl.

2. Combine the cottage cheese with mozzarella.

3. Cut the pita bread into 5-6 equal pieces to fit the mold.

4. Soak each piece of pita bread in the liquid part, put it in the mold and sprinkle with cheese, and do the same for each layer.

5. Sprinkle the last layer with sesame seeds.

6. Put it in the oven preheated to 200 degrees for 15-20 minutes.