No-bake chocolate cake: cooks in 15 minutes

Who doesn't love delicious desserts, especially cakes with nuts, delicate cream and condensed milk? But you don't always have a lot of time to make, for example, a sponge cake or even a simple Charlotte. In this case, pancakes or pita bread and a tasty filling will do the trick.

Cook Polina (polli_cooking) shared a recipe for a delicious no-bake chocolate pancake cake with sour cream cream on Instagram.

Ingredients:

• cocoa – 2 tbsp.

• flour – 200 g
• salt – 0.5 tsp
• baking powder – 1 tsp.

• salt – 0.5 tsp
• eggs – 2 pcs.

• oil – 70 ml
• milk – 150 ml

For the cream:

• sour cream – 300 ml
• vanilla sugar – 5 g

• Powdered sugar – 100 g

Method of preparation:

1. Pancake batter: mix all dry ingredients, add eggs, oil, milk and mix until smooth.

2. Heat the frying pan well and fry the pancakes.

3. Cream: add vanilla sugar and powdered sugar to the sour cream and mix well.

4. Assemble the cake: grease each pancake with cream, top, and sides with cream as well. Put the cake in the refrigerator for a few hours and you can eat!