Budget and hearty lunch of meat and potatoes: how to make

The ingredients for such a dinner can be found in your kitchen. And you can prepare it as quickly as possible. Put the ingredients in a baking dish, put it in the oven, and while it's baking, you can do a lot more things.

The idea of cooking baked potatoes with meat for lunch was published on the Instagram page of food blogger Inna (inna_kalancha). You can choose any kind of meat.

Ingredients:

• meat
• potatoes
• salt, pepper, dry garlic, paprika, soy sauce, spice mix
• hard cheese

How to cook:

1. Peel potatoes, cut them into slices, season with salt and pepper, and add a little garlic oil.

2. Pound meat a little.

3. For the sauce, mix salt, pepper, soy sauce, paprika, dry garlic, and a mixture of spices for meat.

4. Put the potatoes on a baking sheet and top with the meat and the sauce on both sides.

5. Cover with foil and put in the oven at 180 degrees for 30 minutes.

6. After 30 minutes, remove the foil and increase the temperature to 200 degrees.

7. Bake until the potatoes are tender.

8. Sprinkle with grated cheese and leave for another 5-10 minutes.

9. Take out.