Better than peppers and mushrooms: stuffed tomatoes without an oven in 2 minutes

Tomatoes are one of the tastiest and easiest vegetables to grow. They can be used to make delicious salads, marinate, pickle, and make adjika, lecho, tomato paste, as well as hearty and quick snacks, pie, and pizza toppings.

You can easily cook stuffed tomatoes at home in just 3-5 minutes in the microwave with a delicious filling. The easy recipe was published on the nutritionist's Instagram page.

Ingredients:

• tomatoes – 5 pcs.

• eggs – 1-2 pcs.

• any cheese – 50 g

• salt, pepper – to taste

Method of preparation:

1. Wash the tomatoes, cut off the caps, and pick out the center with a spoon.

2. Grate the cheese.

3. Beat the egg with salt and pepper, then add the cheese.

4. Put the filling in the tomatoes, put them on a plate, and microwave for 2-3 minutes.

You can eat them with sour cream and fresh vegetables.

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