Be sure to prepare it for the New Year: spectacular Little Tangerine salad for the holiday table

You can't do without a variety of salads on New Year's Eve. They can be not only delicious but also very atmospheric. The Little Tangerine salad is just like that. It looks like a fruit on the outside but has chicken and a lot of cheese inside.

The idea for the Little Tangerine salad was published on the Instagram page of a food blogger with the nickname top_havchik. The dish can be considered dietary because it does not contain mayonnaise.

Ingredients:

• chicken fillet - 1 pc
• eggs - 3 pcs
• Philadelphia cheese - 160 g
• garlic - 2-3 pcs
• carrots - 3 pcs
• salt, pepper
• peppercorns and spinach for garnish

Method of preparation:

1. Boil the chicken, carrots and eggs until tender.

2. Grind the prepared fillet in a blender, put it in a bowl, grate the eggs and garlic on a fine grater.

3. Add Philadelphia cheese and salt and mix well.

4. Form balls (each ball is 70 g).

5. Grate the carrots on a fine grater and squeeze out the juice.

6. Cover with cling film, put a tablespoon of carrots, flatten and shape.

7. Put the ball with the filling in the middle.

8. Connect the edges of the film and form "tangerines".

9. Put on a plate and garnish each with peppercorns and spinach leaves.

You can also find more recipes on OBOZ.UA:

• Multicolored lean salad
• Meat salad with vegetables
• Salad with chicken fillet