Basic pita bread roll in the oven: minced meat inside

This dish is suitable for any meal. And you can prepare it very quickly, because it is based on ordinary pita bread. You just need to wrap the minced meat in it and bake it all - you don't have to knead anything.

The idea of making an elementary minced pita bread roll was published on the Instagram page of food blogger Inna with the nickname inulka_kalancha. It also turns out to be very budget-friendly.

Ingredients:

• minced meat
• 1 egg
• 2-3 green onions
• 1 small red pepper
• salt, pepper
• hard cheese
• 2 large pita bread
• 1 egg yolk
• sesame seeds

Method of preparation:

1. Add green onion, pepper, egg and spices to the minced meat.

2. Mix well.

3. Grate the cheese.

4. Form the roll: put cheese on the first pita bread, cover with the second pita bread, put the minced meat, roll it into a roll.

5. Brush the roll with egg yolk, sprinkle with the remaining cheese and sesame seeds.

6. Put in the oven at 170 degrees for 20-30 minutes to brown well.

7. Remove and cut into portions for serving.