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Basic pita bread pie: easier than pizza

Pita bread pie recipe in 20 minutes

Source: taste.com.au

Pita bread is the perfect base for a variety of simple snacks. If you make a pie, it will be a great alternative to pizza. You don't need to roll out the dough, just cut it into strips.

The idea of making a pita bread pie instead of pizza was published on the Instagram page of food blogger Olha with the nickname olya_pins.

Preparation of the egg mixture

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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Ingredients:

  • 270 g of pita bread
  • 3 eggs
  • 120 ml of milk
  • 250 g of boiled chicken fillet
  • 4 tbsp of tomato sauce
  • tomato
  • sweet pepper
  • 100 g of cheese
  • salt and spices

Method of preparation:

Pouring pita bread with egg mixture

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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1. Roll the pita bread and cut into strips.

2. Beat the eggs in a bowl and pour in the milk.

3. Add a little salt and mix.

Mixing pita bread

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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4. Pour the egg mixture over the pita bread.

5. Mix well.

6. Chop the boiled chicken fillet.

Cutting the fillet

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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7. Add the tomato sauce and stir.

8. Put the pita bread in the casserole dish and spread it evenly.

Putting meat on pita bread

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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9. Put the fillet in the sauce on top.

10. On the fillet - vegetables.

Teaching vegetables

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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11. Sprinkle with grated cheese.

Spreading the cheese

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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12. Add spices.

Baking a pie

Source: Screenshot of a post on the Instagram page of food blogger Olha with the nickname olya_pins

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13. Bake in a preheated 180-degree oven for 20-25 minutes.

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