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A fragrant cupcake for tea in just 3 minutes: cooked in the microwave

Microwave cupcake recipe

Source: landolakes.com

If you want something tasty, but there is nothing at home, this cupcake will be an ideal option. It will take you a maximum of 5 minutes to prepare it. And you don't even have to turn on the oven because the dessert is baked in the microwave.

The idea of making elementary cupcakes in a cup was published on the Instagram page of food blogger Inna Kalancha (innakluchnik31). Be sure to add your favorite berries.

Recipe for an elementary cupcake in a cup

Source: Screenshot of the post on the Instagram page of food blogger Inna Kalancha

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Ingredients:

  • egg – 1 pc.
  • milk – 2 tbsp.
  • oil – 1 tbsp.
  • salt – 1 g
  • sugar – 2 tbsp.
  • slaked soda or baking powder
  • flour – 2 tbsp.
  • cocoa – 1 tbsp.
  • berries – 1 tbsp.

For impregnation:

  • milk – 3 tbsp.
  • sugar – 1/2 tbsp.

Method of preparation:

Mix eggs with milk and sugar

Source: Screenshot of the post on the Instagram page of food blogger Inna Kalancha

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1. Mix the egg with the milk.

2. Add the oil.

3. Add salt and a little baking soda quenched with lemon juice.

Add the flour and cocoa

Source: Screenshot of a post on the Instagram page of food blogger Inna Kalancha

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4. Add sugar.

5. Stir with a whisk.

6. Add flour and cocoa.

Pour the chocolate mixture into the cups

Source: Screenshot of a post on the Instagram page of food blogger Inna Kalancha

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7. Mix well again. Add the berries.

8. Put the mass into 2 cups of 200 ml each.

Soaking the finished cupcakes

Source: Screenshot of the post on the Instagram page of food blogger Inna Kalancha

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9. Microwave for 3 minutes.

10. While the muffins are hot, soak in milk and sugar.

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