Without raw eggs: healthy and safe homemade mayonnaise in 3 minutes

It is better to make homemade mayonnaise from boiled rather than raw eggs, so you can be sure that the sauce is safe. You can also add avocado, garlic, and spices for a bright flavor.

The cook shared a recipe for a delicious and safe homemade mayonnaise made from avocado and boiled eggs on Instagram.

Ingredients:

• boiled eggs – 3 pcs.
• avocado – 1 pc.
• garlic – 1 clove.
• cream cheese – 1 tbsp.
• lemon juice – 2 tbsp.
• mustard – 1 tsp.
• pepper
• salt

Method of preparation:

1. Put the boiled eggs, avocado, cheese, mustard, spices, garlic, and lemon juice in a blender and blend.

2. Put the prepared mayonnaise in a suitable dish.