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The simplest puff pastry pie with meat filling: a quick recipe

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The simplest puff pastry pie with meat filling: a quick recipe
A hearty pie with meat
Source: freepik.com

Homemade pies are the best treat for tea, as well as an alternative to bread and pizza. It's worth noting that they can be made from any dough, but the easiest is ready-made puff pastry or filo.

Delicious pie

Delicious cake

The cook shared a recipe for a delicious homemade pie with chicken and mushrooms on Instagram.

Pie recipe

Pie recipe

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • 500 g of ready-made puff pastry
  • 1 chicken fillet
  • 1 medium onion
  • 250 g of mushrooms

For the filling:

  • 2 eggs
  • 200 g of cream 10-20%
  • 100 g of cheese
  • oil, salt, a piece of butter, an egg for greasing

Method of preparation:

1. Filling: chop the meat, mushrooms, and onions, fry everything.

Meat for the filling

Meat for the filling

2. Egg mixture: beat eggs, add grated cheese, spices, and cream.

Egg mixture

Egg mixture

3. Roll out the dough, put it in the mold, put the filling inside, pour the egg mixture, and roll the ends of the dough to the center.

Preparing the dough

Preparing the dough

Recommendations

4. Bake at 180 degrees for 35-40 minutes until golden brown!

Ready Pie

Finished pie

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