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The safest homemade boiled egg mayonnaise: 2 minutes to prepare
Mayonnaise is one of the most popular and delicious sauces and is best made from boiled eggs rather than raw ones. You can add spices, garlic, basil, and dill for a bright flavor.
The cook shared a recipe for a delicious and safe homemade mayonnaise made from boiled eggs on Instagram.
Ingredients:
- Eggs - 3 pcs.
- Flaxseed oil - 50 ml
- Water - from 50 to 100 ml (depending on the desired thickness)
- Salt - 1 tsp (without a slide)
- Lemon juice - 1/4 pc.
- Basil - 8 leaves
Method of preparation:
1. Boil the eggs and peel them.
2. Add all ingredients to a blender bowl and blend until smooth.
3. Add water gradually. The amount of water depends on the desired thickness of the mayonnaise.
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