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Recipe for lard. Source: freepik
Lard is one of the most budget-friendly and delicious products that is best eaten raw. It is also almost always added to minced meat when making cutlets to make them juicy, as well as when cooking meat dishes. Lard can also be deliciously baked in the oven with vegetables and mushrooms.
The cook shared a recipe for a delicious lard spread with spices and garlic on Instagram.
Ingredients:
- Lard - 200 g
- Garlic - 5 cloves.
- Dill - 1 bunch
- Paprika - 1 tsp.
- Ground pepper - 1/2 tsp.
- Favorite spices - to taste
Method of preparation:
1. Peel the lard from the skin and cut into small cubes.
2. Put in a blender, add the garlic and dill, and blend until smooth. Add paprika and pepper and blend again.
3. Transfer to a suitable storage dish and sprinkle with your favorite spices.
It will be delicious with toasted black bread!
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